Petrus Dinner, the ultimate dining experience
Saturday 17 Mar, 2012 @ 07:00AM
Petrus 85, 88, 95, 96 and 01... No, you are not dreaming. This is a once in a lifetime oppurtunity to secure very limited seats to one of the most exciting wine dinners ever organised in Melbourne.
Savour some of the world's rarest and most prestigious wines including:
- Petrus 85, 88, 95, 96 ,01
- Mouton Rothschild 85, 96, 01
- Margaux 01, Haut-Brion 01, Lafite 01 and Latour 01
Starting with Cristal 02 magnum and finishing with chateau d'Yquem 97
French caviar from Bordeaux, Perigord Black truffles and Wagyu beef from Mayura Station will match to perfection this fantastic prestigious collection of wines.
It's the ultimate dining experience, presented as part of the 2012 Melbourne Food & Wine Festival.
$2200 per person. Limited seats.
